Allium (Allium schoenoprasum & tuberosum)
Basil (Ocimum)
Chives (Allium schoenoprasum or tuberosum)
Dill (Anethum graveolens)
Lemon Balm (Melissa officinalis)
Lovage (Levisticum officinale)
Mint (Mentha piperita / Mentha spicata)
Oregano (Origanum vulgare)
Parsley (Peteroselinum crispum)
Rosemary (Rosmarinus officinalis)
Common or Culinary Sage (Salvia officinalis)
Scented Geraniums (Pelargonium)
Sweet Woodruff (Galium odoratum)
Tarragon (Artemisia dracunculus)
Thyme (Thymus vulgaris) and Lemon Thyme (Thymus citriodorus)
Comfrey
Monarda
Mint
Allium
Calendula